Royal Fig Catering is hosting a supper club, “Vintage Elegance,” at The Allan House on Tuesday, August 4th. The dinner will include only the freshest local ingredients of the season prepared by renowned chef, Dan Stacy.
The five course meal will be paired with wine and drinks to accentuate the flavors of the dishes. In addition to fabulous food, a live jazz band will entertain the guests for the evening. For tickets and to view a full menu, visit http://www.royalfig.com/.